Wednesday, 27 April | 18:00 (GMT) | Ivy City Garden
Does the board really understand this question?
Despite the many large investments in ‘big data’ projects over the last ten years, some 85% have been proven to deliver no business value whatsoever. So, what is going wrong with our ability to exploit key data resources?
There could be several reasons, but the most obvious is that data alone has little real value. It is the insights it enables that can deliver business value. This throws a sharp focus on data custodianship (the role of the CIO) and data exploitation (the role of the business). In our upcoming CIO Circle event, we will explore how organisations are exploiting their data assets successfully to drive business value.
Issues to be discussed include:
Mark Powell, EY Partner and Head of Data & Analytics, responsible for delivering data insights will co-host the event with Roger Camrass and share the findings of his recent paper ‘winning in a data driven world – lessons for digital leaders’.
Find out more about the speakers
A pioneer of today’s Internet in the seventies (at MIT) Roger Camrass has been helping organisations across the Globe harness the power of new technologies and methods for over five decades.As a thought leader, business executive and part time academic, Roger has introduced a succession of innovations including digital networking in the seventies, outsourcing and call centres in the eighties, business reengineering and third generation mobile networks in the nineties, e-commerce in 2000 and more recently cloud and 5G.
Partner and Head of Data & Analytics
Please note that timings are in GMT.
We are offering a return car service for this event. Please let us know your preferences on the registration form and a member of the team will follow up to confirm your preferences.
Ivy City Garden
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Featuring blue woven fabric panelling and decorative antique mirrors set into pale blue painted panels, The Garden Room’s walls provide bold borders. Within these, large, star-shaped brass and mirror ceiling lights create delicate dashes of drama, while the beautiful silk-clad, pale orange onyx bar brings a vibrant pop of colour.
The imagination and creativity on display is echoed in our range of menus, created by Executive Chef and designed to make every meal memorable.
Ivy City Garden
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